mushed yucca
mushed the yucca with a bit of vegan margarine and some sea salt - The yuccas comprise the genus Yucca of 40-50 species of perennials, shrubs, and trees in the agave family Agavaceae, notable for their rosettes of evergreen, tough, sword-shaped leaves and large terminal clusters of white or whitish flowers. They are native to the hot and dry (arid) parts of North America, Central America, and the West Indies.